Baked Apple & Cinnamon Oats

I can’t believe I’ve only just discovered baked oats! It’s basically like eating a pudding for breakfast! You can mix and match the fruit, plant based milk and any other ingredients to keep things exciting!

Ingredients (serves 3):

  • 80g jumbo rolled oats
  • 2 tsp ground cinnamon
  • 1 apple, cut into small chunks
  • Handful of raisins
  • 3 squares of dark chocolate (I use 85%), cut into tiny chunks
  • 50g omega seed mix (or any seeds you prefer)
  • 100ml coconut milk

To Serve:

  • Soya Yoghurt
  • Almond Butter

Method:

  1. Pre-heat the oven to 180 degrees (fan)
  2. Place the oats in an oven proof dish and cover with water (so the oats are just covered)
  3. Whilst the oats are soaking, cut the apple, chocolate and prepare the remaining ingredients
  4. Place all the remaining ingredients into the dish, combine well and place in the centre of the oven for 20 minutes
  5. Serve with yoghurt and almond butter. Enjoy!

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